Do You Live In Kalama, Washington?

Bread Box Delivery will suspend its operation at the end of August 2022.

The last delivery will be on September 2nd 2022.

Bread Box Delivery will start up again spring 2023

date to be determined.

Refunds for continued subscriptions will be pro-rated and refunded as of September 2nd 2022

Kalama Sourdough Bakery is now offering a Monthly Bread Subscription

for City of Kalama Residents!

Do you want Kalama Sourdough Bakery products delivered weekly to your doorstep?

The Best in the Business

Here at Kalama Sourdough Bakery, we have always put fresh bread and customer satisfaction first. All of our products are preservative free and are best eaten fresh!

This led to the idea of our "Bread Box Delivery" service. This delivery service is similar to an old-style milk delivery, where the milk man would deliver to your residence, fresh from the farm.

In the same sense, we will be delivering every Tuesday and Friday within the City Limits of Kalama, Wa.

Here is how the subscription works:

"Little bit of Bread": $25/Month

Your choice of ONE (1) Bread Product delivered every Tuesday.

"Bunch of Bread": $50/Month

Your Choice of ONE (1) Bread Product delivered every Tuesday and Friday.

"Basket of Bread": $90/Month

Your Choice of TWO (2) Bread Products delivered every Tuesday and Friday.

Products available for delivery:

1# Artisan Sourdough Round (2)
2 # Artisan Sourdough Loaf
Pan De Cioccolate
Cinnamon Sourdough
Sundried Tomato and Cheddar
Jalapeno and Cheddar
6pk Dinner Rolls (2)
12pk Dinner Rolls
8pk Hamburger Buns
16 oz Sourdough Pizza Dough
2# Deli Sourdough Loaf

Fill out the survey below and we will reach out to you soon!

Start your subscription here! *

"The Bread Box" by Kalama Sourdough Bakery is only available within the City Limits of Kalama, Washington.

Do you Live within the City Limits of Kalama, Washington? *

Yes

No

Great, let's get started!

To ensure proper delivery, please answer the following questions:

What is your First and Last name?

*

Are there any special requirements needed for your delivery?

We require your cell phone number and email address for communication purposes:

*

For those that are just wanting a drive by. Please check here if your not getting a subscription. We have enough information and you can skip the rest of this process.

I'm not getting a subscription. Just stop by.

For everyone else please continue, we are almost done.

What Kalama Sourdough Bakery bread would you like to start off with?

*Your bread choice will be the same every week. If you want to change just let your delivery driver know.

On our checkout page you will be able to choose your subscription.

Just a reminder, here is a description of our subscriptions:

-A Bit of Bread- One loaf of bread delivered on Tuesday or Friday, weekly for $25/month

-A Bunch of Bread- One loaf of bread delivered on Tuesday and Friday, weekly for $50/month

-A Basket of Bread- Two loaves of bread delivered on Tuesday and Friday, weekly for $90/month

Your delivery driver will contact you within 24hours of subscription submission. They will confirm your order and first delivery date. They will also go over any delivery needs you may have.

OK, let's just verify that you are a real person and then finalize your subscription!

Are you a real person?

Service is suspended until 2023. Fill out the questioner above and we will contact you in the spring of 2023 for a subscription.

Tom your driver

What People are Saying

“fresh locally produced products”

“amazing, fresh locally produced products. great flavor and selection!“

H. Patterson

“Amazing bread.”

“Amazing bread. the dinner rolls are my fav. can even eat without butter. but usually don't. the breads make fantastic grilled cheeses. “

R. Warrilow

“A great family business”

“Our family's favorite bread, hands down. A great family business with a high quality product.“

EL. Rogers

“I cannot say enough ”

“This is what sourdough bread is all about. I cannot say enough about the cinnamon sourdough it is one of my favorites. Keep up the good work. You're doing great.”

J. Ahrens